This time I went there for a dinner review of its promotion
package (Buy 1 Free 1) at the Spice Market Cafe. It is only RM137 nett per
person and yes, it is buy 1 free 1. My first impression of the cafe is that it
is huge with food stations and counter on one whole side of the restaurant plus
a huge central island for serving out cold dishes and desserts.
Spice Market Cafe is definitely a one of a kind restaurant.
Kudos to the management, they came up with the concept of actually putting up a
spice shop in the front. Not only has it smelled wonderful of the assortment of
spices but as well as a visual appetizer for what is waiting inside is the
glorious food. The Spice Market is aptly named to give visitors a hands-on
introduction of the local and traditional spices used in the cuisines of the
world.
I
took lots of pictures to show everyone how good of a deal it is. I've tried
buffets at the other place but this buffet has more strengths. It is a trip down memory lane. I have a sense
of tranquility and inner peace when I stepped inside the hotel and its
landscaped gardens.
I got to eat my favourites and judging from the lines, it
could be well a popular favourite. The Indian cuisine is something to note.
They had Tandoori that is chicken, lamb and fish, also nasi briyani and an
assortment of curries. My favourite papadam is also available!
Besides Tandoori, there is various satay to savor! The satay
is not tough and very tender even for the lamb version to complete the Indian
food adventure.
There are also lots
of buns and breads around to choose from.
These are the Japanese section. There had a lot kind of
sushi! For example, Maki Sushi, Salmon Sushi, Tuna Sushi &
Shrimp Sushi.
There also had fresh crayfish, mussels, fresh
prawns, and fresh crabs.
Pasta section: bolognaise…
Roasted beef.. yummy!!
After all the heavy meal sections, it’s finally the desserts!
I have to say, the variety available here is pretty impressive as they have
fresh fruits, cakes, ice cream, crepes, and local favorite desserts such as ice
kacang! Why are these on sticks? Reason is simple. There is a molten chocolate
fountain to dip these sweet items in! The fresh crepe section. These are all
the toppings which I can choose for my crepe.
This was a bowl of ice cream that was not had by me but my colleagues.
Just look at all the melted chocolate and toppings..
When it comes to quality ingredients, Shangri-La spares no
expense in creating and leading a system of food quality control and in fact
the hotel chain has been with an ISO certification. So, the reservations is required as the deal
is very popular to avoid disappointment..
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